
Saudi Arabian · Side
Shawarma bread
lunchdinnerVeganVegetarianDairy-FreeNut-Free
Ingredients
- Flour1 cup
- Salt1 tsp
- Sugar1/2 tsp
- Baking Powder1/2 tsp
- Oil1 tablespoon
- WaterSplash
Instructions
- 1
Sieve flour and add baking powder,salt,sugar,oil nd mix together
- 2
Add water nd knead the dough for like 10mins
- 3
Cover the mixture and allow it to rise
- 4
After it rised transfer it to a work surface and form a round (you can use a plate or pot's lid)
- 5
Heat ur pan and put it
- 6
It'll start puffing then you turn it
- 7
And lastly put it in in a warm place, then you'll see it has pocket